Modern Fijian Indian with a Twist - Cooking Class - Sydney
Enjoy the intensely colourful world of Indian food in this class. With a modern twist, our recipes are more simple and light but still encapture those alluring and traditional flavours that belong to the world of Indian cuisine.
Immerse yourself in this world of herbs, spices and learn how to truly impress your friends with your knowledge of ancient world cuisine. Salads, sambals, curries and relishes. A few nibbles and a spicy, speedy curry await – based on the recipes we created with some Indian friends in Fiji!
Next Available Dates
| 10 Mar 12 (Saturday) |
Places |
| 15 May 12 (Tuesday) |
Places |
| 07 Jul 12 (Saturday) |
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Experience Details
Fitness and Experience
- Let us know if you have any food allergies before the evening
- You must be 15 years of age to participate in this experience and 18 to consume wine with the meal
What to Bring/Wear
- Closed in flat shoes – sorry no thongs or sandals (& no stilettos!)
- Dress comfortably for cooking
- BYO Apron or buy one of ours for $25 on the day
What is Supplied
- A glass of bubbles on arrival
- All ingredients to cook up a fantastic Asian Feast!
- An interactive FUN cooking class
- A glass of wine to accompany your meal
- Photos and recipes emailed to you following the class
More Information
- Our chefs are lively, interactive and fun. With their passion for food and wealth of knowledge, they will inspire, teach and share their love of cooking
- You can be guaranteed this will be much more than your standard cooking class!
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